So yes, we got the Puppy Ice Cream that only had one choice of flavour - Mango. I got to say that the puppy was cute and even the fur was emulated perfectly. Looks aside, Mijune quickly cut the puppy in half and started digging in. #savage Anyways, I felt the flavour was not that apparent as it tasted more like imitation mango that you would've find at some Dim Sum spots. Furthermore, the texture was off-putting with a gelatin-like start and a sticky ending mouth-feel. There was far too many stabilizers in there where they thing didn't even melt after an hour.
That was not good, but the Mango Sago with premium tofu was refreshing and tasty. Normally, I find tofu desserts suffer from an overwhelming "soy milk-like" flavour that cannot be masked by anything (even copious amounts of sugar). I know some people love the taste, but for me, it isn't appealing. This was not the case here as the tofu was silky and smooth without much of an aftertaste. Furthermore, the subtle mango hits were enough for impact while the sweetness was restrained. Considering that fact, it was impressive that the tofu did not dominate the flavour profile.

The Good:
- Souffle pancakes are texturally on point
- Spacious and clean
- Fairly friendly servers
The Bad:
- Desserts could be bland for some (I didn't mind personally)
- Parking really sucks
- The puppy ice cream sucks even more
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