
Our first stop would be The Boathouse at Rocky Point. We were treated to a plate consisting of Lobster, Shrimp and Salmon. I thought the lobster was a touch on the softer side with a combination of natural flavours and enough seasoning. The shrimp had a buttery snap while also kissed with plenty of salt. I found the salmon to be still moist despite being cooked all the way through. It was sauced with a zippy lemon thyme beurre blanc. At Mr Mikes, we were served a plate consisting of a dried cranberry and feta salad, AAA Sirloin Steak and mashed potatoes. This was a bit small considering I could eat the steak in 2 bites. It was cooked medium and was mostly tender. It had plenty of natural meat flavour whereby the gravy on the mashed potatoes was a bit too salty.
Our last stop was St James's Well where we had the most substantial offering consisting of a Mini-Slider, Parmesan Fries, Ribs and Crab & Salmon Cake. I liked the acidic and sweet mango pineapple salsa on top of the crab & salmon cake. The cake itself was rather dense and hard, but it did taste good though with a hint of curry. I found the ribs to be meaty and sufficiently tender with a sweet smoky BBQ sauce. The mini-slider was pretty typical with a soft airy bun. After this, we were taken back to city hall where we were treated to a variety of desserts. At each location pop was on the house while one alcoholic beverage was complimentary with each ticket. If you are in the Tri-Cities area or even if you are not, support a good cause and eat at the same time!*Note - this was an invited event where all food was comped
The Good:
- Support a good cause
- For the kick-off event, the trolly transportation was nice
- Drinks are included (with one alcoholic beverage)
The Bad:
- Most of the items we tried were not on the actual 3-course menu
- The sampler at Mr. Mikes was kinda small, but it's for charity right?



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