Looking over the menu at Mirch Masala, I was thinking about having their lunch specials (which are similar to those at Mahek and Desi Junction), but MD suggested we just order off the menu. She's been here before and I'm not about to question her. So we decided to get the Butter Chicken, Lamb Vindaloo, Chicken Tikka, Chili Paneer, Butter Naan and Garlic Basil Naan. I can honestly say the Butter Chicken here is better than Mahek, Desi Junction and Bombay Palki. Why? Well, unlike the others, I could differentiate the tomato flavour from the cream. I'm not
The Chicken Tikka, which is essentially boneless Tandoori Chicken, was served sizzling on a hot plate. The smell was so intoxicating, I could've been happy without eating it. But you know me, I'm going to eat it! The chicken was so tender, despite the fact it looked really well done on the outside. I added some yogurt/cilantro sauce and it really made it taste even better. The naan was fabulous. It was actually a bit thicker
The dining room at Mirch Masala certainly doesn't look like an Indian restaurant because this location has changed a few times. It looks like it was a European restaurant before. But, no matter what it was before, it's nice and clean; complete with a fireplace. Moreover, the staff were friendly and attentive. I enjoyed my visit to Mirch Masala and I can confidently say it's better than Mahek, Desi Junction and Bombay Palki.
The Good:
- Food tastes great
- Decent portions
- Clean and comfortable surroundings
The Bad:
- Lack of meat in their curries
- A bit pricier than some other places
Mirch Masala
9545 120th Street
Delta, B.C.
604-588-7795
Business Hours:
11:00am - 10:30pm (Sun - Thu)
11:00am - 11:00pm (Fri & Sat)
2 comments:
Great blog and pictures! I happened to be in the neighbourhood so I went to Mirch Masala based on your blog and it was very good.
If you're ever in Richmond, I HIGHLY recommend Tandoori Kona. After trying many Indian Restaurants on Fraser street in Vancouver, I have to say Tandoori Kona is the best. I'd even rate it higher than Mirch Masala, which is pretty surprising for a Richmond based Indian restaurant. My Indianian co-workers recommend it and eat there as well.
http://www.dinehere.ca/restaurant.asp?r=1986
I recommend their Butter Chicken, Chicken Kashimiri, Shahi Paneer, Chicken Tikki Masala, all with "medium heat".
PS. I'm also into foodtography as well and also get some odd looks...lol
-soupnazi
Thanks for the kind words soupnazi! I will try Tandoori Kona! This is how I usually find out about restaurants anyways. From other bloggers and other people's recommendations.
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